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Recipes

Busy Day Banana Pudding

Ingredients

2 boxes JELL-O Instant French Vanilla Pudding
2 8oz. tubs Cool Whip
4 ripe Bananas
1 bag Sweet Tooth Vanilla Wafers

Mix pudding according to package directions. Add one tub of Cool Whip to pudding mixture and blend in.

Layer bottom of a 13" x 9" x 2" pan with vanilla wafers. Add a layer of pudding mixture (about ½ of your mixture) spread evenly over the wafers. Slice two bananas and spread evenly over pudding. Add another layer of vanilla wafers evenly across pudding and then layer the two remaining bananas over that. Top with Cool Whip and garnish with crushed vanilla wafers. Put in refrigerator for 20 minutes or so while you eat dinner and it's done! Approx. servings 10-12

This can easily be converted to a low calorie by adjusting to low fat milk and sugar free Cool Whip.

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